Dragon Boat Festival, also known as Duanwu Festival, is a traditional Chinese festival celebrated on the 5th day of the 5th lunar month. Here is the English translation of the customs and their origins:

**Customs:**
1. **Dragon Boat Racing:** The most famous custom of the Dragon Boat Festival is dragon boat racing. Teams of rowers race long, narrow boats, often painted in bright colors and adorned with dragon heads and tails. This activity symbolizes the spirit of the dragon, which is revered in Chinese culture.
2. **Eating Zongzi:** Zongzi, or sticky rice dumplings, are another key custom. They are usually filled with ingredients like red bean paste, lotus seed, or meat, and wrapped in bamboo leaves. Eating zongzi is believed to ward off evil spirits and to commemorate the poet Qu Yuan.
3. **Wearing Periwinkle Leaves:** People often wear periwinkle leaves, also known as mugwort leaves, on their heads or as part of their clothing. These leaves are believed to protect against evil spirits and mosquitoes.
4. **Drinking Realgar Wine:** Realgar wine, made from realgar (a red ore), is another custom. It is believed to have medicinal properties and is thought to ward off evil spirits.
5. **Pasting Calamus on Doors:** Calamus, a type of herb, is pasted on doors to ward off evil spirits and to bring good luck.
**Origins:**
The Dragon Boat Festival is believed to have originated in the memory of the ancient Chinese poet Qu Yuan, who lived during the Warring States period (475-221 BC). Qu Yuan was a loyal minister who was betrayed and exiled by his king. Feeling despair over the state of his country, he drowned himself in the Miluo River. The local people, in their grief, raced out in boats to search for his body. They threw rice dumplings into the river to prevent fish from eating Qu Yuan's body. The dragon boat races and the eating of zongzi are said to be in remembrance of these events.
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