Wenzhou, a city in southeastern China's Zhejiang Province, has several customs and traditions during the Winter Solstice, which is known as "Dongzhi" in Chinese. Here are some of the customs in English:

1. Eating "Dongzhi Cake" (冬节糕): A sweet, round cake made of glutinous rice flour, sugar, and sesame seeds, symbolizing prosperity and reunion.
2. Drinking "Dongzhi Wine" (冬节酒): A special wine brewed for the Winter Solstice, believed to bring good luck and health to the family.
3. Eating dumplings (饺子): In some areas, people eat dumplings, which are similar to the ones served during Chinese New Year, signifying wealth and good fortune.
4. Eating "Bian Er" (扁食): A type of Chinese dumpling made with glutinous rice and filled with sweet potato, red bean, or other ingredients.
5. Wearing "Bao Nuo" (护腰): A cloth or bandage wrapped around the waist to protect against cold and illness during the longest night of the year.
6. Wearing red clothing: Wearing red is believed to bring good luck and ward off evil spirits.
7. Lighting candles: Families often light candles and incense to honor their ancestors and gods, as well as to express gratitude for the past year and wish for a prosperous new year.
8. Exercising and warming up: It is a tradition to do physical activities and warm up to counteract the cold weather.
9. Giving "Dongzhi gifts" (冬至礼物): Exchanging gifts among family members is a common practice during the Winter Solstice.
10. Eating "Five-Spice Rice" (五香饭): A dish made with rice, five types of spices, and often served in a bamboo steamer.
These customs are just a few examples of the rich and diverse traditions celebrated during the Winter Solstice in Wenzhou.
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