冬至的来历及民俗有哪些英语

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Winter Solstice, one of the traditional Chinese festivals, marks the longest night and shortest day of the year. It falls on December 21st or 22nd in the Gregorian calendar and has a profound cultural significance.

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According to Chinese astronomy, Winter Solstice signifies the transition from autumn to winter, representing the coldest day in the year. This is because the sun reaches its southernmost position and the daylight hours are the shortest at this time. To cope with the extreme cold, ancient Chinese people developed various customs.

The most iconic custom is eating dumplings, a traditional food associated with the festival. Legend has it that a benevolent emperor in ancient times saved a group of dumplings and gave them to his people, instructing them to eat them when it got really cold. Hence, people now eat dumplings during Winter Solstice to ensure a healthy and wealthy new year.

Other customs include taking a hot bath to warm the body and eating sweet foods like rice cakes to represent happiness and abundance. Many people also celebrate this festival by making mooncakes, a round dessert, as it signifies the reunion of families during the holiday.

Winter Solstice, a festival with deep cultural roots, reflects the Chinese people's desire to adapt to the natural changes in the world, emphasizing family harmony, warmth, and well-being.

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