端午节的由来英文版简短带翻译

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「☞运势顺逆，解锁您的2026马年运势！」

「☞八字测你终生运，财富事业福寿知！」

「☞八字合婚，提前了解你的婚姻走向」

Article 1:

「☞点击立即领取您的八字精批报告」

「☞运势顺逆，解锁您的2026马年运势！」

「☞八字看事业，财富伴终生，一查知！」

「☞八字合婚，提前了解你的婚姻走向」

The Dragon Boat Festival, also known as Duanwu Festival, is a traditional Chinese holiday celebrated on the fifth day of the fifth lunar month. It has a rich history and is filled with various customs and activities. The festival's origins can be traced back to the 4th century BC, during the Warring States period.

According to a popular legend, the festival commemorates the death of Qu Yuan, a loyal minister of the state of Chu. Qu Yuan was a poet and a statesman who was exiled by his enemies. Feeling betrayed and despairing, he drowned himself in the Miluo River. The local people, in their sorrow, raced out in boats to search for his body. They threw rice into the river to prevent fish from eating his body. This act of throwing rice into the river later evolved into the custom of eating zongzi, a sticky rice dumpling wrapped in bamboo leaves.

Another story associated with the Dragon Boat Festival is the dragon boat races. It is believed that the races were held to honor the bravery of the people who searched for Qu Yuan. The dragon boat races have become a significant part of the festival, with teams competing in long, narrow boats decorated with dragon motifs.

Article 2:

The Dragon Boat Festival is not only a time to remember the past but also a time to enjoy various traditional foods. Zongzi, the sticky rice dumplings, are the most iconic food of the festival. These dumplings are made by wrapping sticky rice with bamboo leaves and can be filled with a variety of ingredients, such as red bean paste, meat, or egg.

In addition to zongzi, other traditional foods include dragon-fruit-shaped dumplings, which are believed to bring good luck, and five-fruit porridge, which is made with five different fruits and is thought to promote health and longevity.

The Dragon Boat Festival also involves other customs, such as hanging mugwort and calamus, which are believed to ward off evil spirits. People also wear leeks on their heads, as it is believed to protect against illness.

Combining the two articles:

The Dragon Boat Festival, or Duanwu Festival, is a cherished Chinese holiday celebrated on the fifth day of the fifth lunar month. Its origins date back to the 4th century BC during the Warring States period. The festival is steeped in legend and tradition, with the most famous story being the sacrifice of Qu Yuan, a loyal minister of the state of Chu. After being exiled and feeling betrayed, Qu Yuan drowned himself in the Miluo River. In his memory, local people raced out in boats to search for his body, throwing rice into the river to deter fish. This practice eventually transformed into the custom of eating zongzi, sticky rice dumplings wrapped in bamboo leaves.

Another tale associated with the festival is the dragon boat races, which are believed to honor the bravery of those who searched for Qu Yuan. These races have become a central part of the celebration, with teams competing in long, narrow boats adorned with dragon motifs.

The Dragon Boat Festival is also a time to indulge in traditional foods. Zongzi, the sticky rice dumplings, are the most iconic, often filled with ingredients like red bean paste, meat, or egg. Other festive foods include dragon-fruit-shaped dumplings, symbolizing good luck, and five-fruit porridge, promoting health and longevity.

In addition to culinary delights, the festival includes various customs. Hanging mugwort and calamus is believed to ward off evil spirits, while wearing leeks on the head is thought to protect against illness. The Dragon Boat Festival is a time to remember the past, honor heroes, and partake in a tapestry of cultural traditions.

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