The Hakka customs on the Winter Solstice include various traditional practices and foods. Here are some of them in English:

1. **Making and Eating "Dong Zhi Noodles" (冬至面)**: It is a common custom to eat noodles on the Winter Solstice, symbolizing longevity and unity.
2. **Eating "Dong Zhi Cake" (冬至糕)**: This cake is made with sweet rice flour and often filled with red bean paste, lotus seed paste, or other sweet fillings.
3. **Eating "Dong Zhi Porridge" (冬至粥)**: A warm and hearty porridge made with a variety of ingredients like nuts, seeds, and dried fruits is often consumed.
4. **Wearing New Clothes**: It is believed that wearing new clothes on the Winter Solstice can bring good luck and ward off evil spirits.
5. **Lighting Candles and Offering to Ancestors**: Some families light candles and offer food and tea to their ancestors to show respect and gratitude.
6. **Celebrating the "Dong Zhi Festival"**: In some areas, the Winter Solstice is celebrated as a festival with various activities like singing, dancing, and playing traditional games.
In English, the foods eaten during the Hakka Winter Solstice include:
- **Dong Zhi Noodles (冬至面)**: Longevity noodles made from wheat flour.
- **Dong Zhi Cake (冬至糕)**: Rice cakes with sweet fillings.
- **Dong Zhi Porridge (冬至粥)**: A warm porridge with a mix of nuts, seeds, and dried fruits.
- **Other foods**: Such as dumplings, sweet potatoes, and various other traditional dishes.
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