过春节吃什么做什么用英语写 春节做什么英语作文带翻译

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What to Eat and Do During the Spring Festival

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The Spring Festival, also known as Chinese New Year, is the most important traditional festival in China. It is a time for family reunions, feasts, and various activities. Here's what people typically do and eat during this festive season.

What to Eat:

1. Reunion Dinner: The most significant meal of the Spring Festival is the reunion dinner, which usually takes place on New Year's Eve. Families gather to enjoy a sumptuous feast, often including dishes like dumplings, fish, and spring rolls.

2. Fish: Fish is a must-have dish during the Spring Festival, symbolizing abundance and prosperity. It is usually served whole, with the head facing the door to bring good luck to the household.

3. Nian Gao: This sticky rice cake is another essential dish, symbolizing growth and prosperity. It is often cut into pieces before serving.

4. Jiaozi: Dumplings are a popular dish during the Spring Festival, representing wealth and happiness. They are usually filled with meat or vegetables and served with a dipping sauce.

5. Longevity Noodles: These are long, uncut noodles that symbolize longevity and are often eaten on New Year's Eve.

What to Do:

1. Fireworks and Firecrackers: On New Year's Eve, people set off fireworks and firecrackers to ward off evil spirits and bring good luck.

2. Red Decorations: Red is the color of happiness and good fortune in Chinese culture. Homes are adorned with red lanterns, couplets, and paper cuttings.

3. Family Gatherings: The Spring Festival is a time for family reunions. People visit their relatives and friends, exchange gifts, and share stories.

4. Dragon and Lion Dances: These traditional performances are meant to bring good luck and fortune to the community.

5. Temple Fairs: Various temple fairs are held across China during the Spring Festival, offering a variety of cultural activities, such as traditional performances, food stalls, and shopping.

In conclusion, the Spring Festival is a time for joy, family, and celebration. It is a time to appreciate the rich cultural heritage of China and to share happiness with loved ones.

翻译：

春节吃什么做什么

春节，也称为中国新年，是中国最重要的传统节日。这是一个家庭团聚、盛宴和各种活动的时刻。以下是人们在春节期间通常会做什么和吃什么。

吃什么：

1. 团圆饭：春节最重要的饭是团圆饭，通常在除夕夜举行。家人聚集在一起享受丰盛的盛宴，通常包括饺子、鱼和春卷等菜肴。

2. 鱼：鱼是春节期间必吃的菜肴，象征着丰盛和繁荣。它通常整条上桌，头部朝向门口，为家庭带来好运。

3. 年糕：这种粘稠的糯米糕是另一个必备的菜肴，象征着成长和繁荣。通常在食用前将其切成块状。

4. 饺子：饺子是春节期间受欢迎的菜肴，代表着财富和幸福。它们通常用肉或蔬菜填充，并配以蘸酱。

5. 长寿面：这些长而不断的长面条象征着长寿，通常在除夕夜食用。

做什么：

1. 烟花和鞭炮：在除夕夜，人们放烟花和鞭炮，以驱赶邪恶 spirits并带来好运。

2. 红色装饰：红色在中国文化中是幸福和好运的颜色。家里装饰着红灯笼、对联和剪纸。

3. 家庭聚会：春节是家庭团聚的时刻。人们拜访亲戚和朋友，交换礼物，分享故事。

4. 龙舞和狮舞：这些传统表演旨在为社区带来好运和财富。

5. 庙会：春节期间，中国各地都会举行各种庙会，提供各种文化活动，如传统表演、小吃摊和购物。

总的来说，春节是一个欢乐、家庭和庆祝的时刻。这是一个欣赏中国丰富文化遗产和与亲人分享快乐的时候。

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